Allergen free cereal and seed solutions

As allergenicity is an increasingly important topic in today’s food manufacturing we serve only allergen free cereal and seed solutions.

Besides the use of rice and pulse ingredients, other allergen free products can be interesting to use in combination.

We have a number of allergen free products available in our portfolio based on maize and quinoa.

Main benefits of our cereals and seeds:

  • Multi grain approach
  • Taste differentiation
  • Balanced nutritional profile
  • Global industrial footprint

  • Innovation

  • Vertical integration